Carla Pelligrini, the Executive Director of Food Stash Foundation in Vancouver, Canada, reflects on the staggering scale of global food waste—equivalent to 200 million elephants or tons of wasted food annually. She challenges viewers to envision their contribution, emphasizing the environmental impact and the ranking of food waste as the third-largest emitter of greenhouse gases worldwide.
Text above is from original video description.
Original video title:
“How to Shrink Elephants and Fight Climate Change | Carla Pellegrini | TEDxSurrey”